A 6 Inch Boning Knife is a pitmaster essential! Butcher BBQ Boning knife is not just a tool, it is an extension of your hand. It is very sharp so you can easily trim your brisket or remove the fat cap off your pork butt. As the saying goes, “Like a hot knife through butter!”
The boning knife features an ergonomic handle for long use. The boning knife ’s handle also has is slip resistant when your hands are wet. It also has a protective finger guard to help keep hands safe.
The 6 inch boning knife ’s curved blade has a flexible high carbon stainless steel blade. This steel is corrosion resistant and is ideal for delicate cuts of meat such as chicken. You can easily do a competition trim on chicken thighs with ease.
About this item:
- High Carbon Stainless Steel
- Corrosion Resistant
- Durable Nylon Handle
- Ergonomically Designed Handle For Long Use
- Slip Resistant Handle When Wet
- Protective Finger Guard
Add a 6 inch boning knife to your backyard BBQ arsenal. It is your go-to for breaking down ribs, trimming a brisket, or just preparing a salmon filet for the smoker.
Let’s fire up the pit, trim some delicious cuts of meat, and get to cooking!
